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How to Grow Brussels Sprouts in the UK

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Brussels sprouts (Brassica oleracea Gemmifera Group)

A row of Brussels sprout plants with sprouts visible up the stems. Photo: Schlaghecken Josef, CC BY 4.0, via Wikimedia Commons.

3 sources cited · Verified

The short answer

Sow
Early March to late April
Plant out
Early May to mid June
Ready in
80–100 days
Site
6+ hours of sun, soil pH 6.5–7
Biggest risk
Club root

In the UK, brussels sprouts are sown early March to late April, planted out early May to mid June, and are ready to harvest 80–100 days after sowing.

Brussels sprouts (Brassica oleracea Gemmifera Group) — biennial (requires two growing seasons, but treated as an annual).

Core growing advice on this page is checked against named horticultural and university-extension sources — see References.

Soil & Growing Conditions

Young Brussels sprouts on the stem covered in frost — Photo: Schlaghecken Josef, CC BY 4.0, via Wikimedia Commons.
Photo: Schlaghecken Josef, CC BY 4.0, via Wikimedia Commons.

Water: RHS: "Water young plants regularly, never letting the soil dry out"; apply a nitrogen-rich fertiliser in June or July on poor soil. Univ. of Maryland: "Keep watered during the heat of summer; needs ample soil moisture".

Soil pH range

6.5 7

Span reflects genuine variation between the cited authorities, not a single agreed figure.

Quick Facts

Factor Value
Soil pH 6.5 - 7
Sunlight 6-10 hours direct sun
Optimal growing temp 12-20C
Minimum survivable temp -5C
Time to harvest 80-100 days
Soil texture RHS: "fertile, well-drained, firm soil". Firmness matters because the plants are top-heavy.
Drainage RHS: well-drained; a "sunny location". RHS advises raising the pH to at least 6.5 to deter club root; no upper bound is stated.
Lifecycle biennial (requires two growing seasons, but treated as an annual)
Edible parts sprouts, young leaves (sprout tops)

At a Glance

Brassica oleracea Gemmi… Brussels sprouts Club root Cabbage root fly (US: c… Cabbage caterpillars DISEASES PESTS

Regional Planting Calendar

Region Sow Plant out
Southern England early March to late April early May to mid June
Midlands derived early March to early May early May to late June
Northern England mid March to mid May mid May to late June
Scotland mid March to mid May mid May to late June

Rows marked derived are interpolated between regions our sources do state, because no source we consulted gives a figure for that region specifically. They are deliberately wider to reflect that uncertainty.

Southern England - detail & sources

RHS: sow outdoors March to May (or February-April indoors in modules), planting out in late spring or early summer once seedlings are 10-15cm tall, spaced 60cm apart. Southern England has the UK's earliest soil-warming and last-frost dates per Met Office, so the earliest end of this window applies here.

Midlands - detail & sources

DERIVED: interpolated about a week later than southern England, following RHS's March-May sowing method and the Met Office's documented south-to-north soil-warming/frost gradient.

Northern England - detail & sources

RHS: sow outdoors March to May, planting out late spring/early summer. Met Office notes soil-warming and last-frost dates extend later further north, so a later start within the RHS window applies here.

Scotland - detail & sources

RHS: sow outdoors March to May, planting out late spring/early summer. Scotland gets the UK's latest soil-warming per Met Office, so a later start within the RHS window applies here.

Harvest & Storage

Close-up of a firm, tightly closed Brussels sprout at the top of the stem — Photo: Schlaghecken Josef, CC BY 4.0, via Wikimedia Commons.
Photo: Schlaghecken Josef, CC BY 4.0, via Wikimedia Commons.

When to pick: RHS: pick sprouts at the "size of a walnut, firm and still tightly closed" and "bright green", before "sprouts start to open or turn yellow". Univ. of Maryland: harvest when "hard, compact, deep green, and about 1 to 1½ inches in diameter", adding "Harvest sprouts after frosty weather for best flavor".

Storage

Univ. of Maryland: "Very cold (32 degrees F), moist (95% RH) conditions. For best flavor, refrigerator storage should not exceed a day or two, but they will keep 3 to 5 weeks. Can be blanched and frozen to keep up to one year". RHS: stand the stem in water for a few days, or hang it in a cool, frost-free garage or shed.

Diseases

high

Plasmodiophora brassicae

RHS names Brussels sprouts explicitly among club root hosts.

Pests

Cabbage root fly (US: cabbage maggot)
high

Delia radicum

RHS names Brussels sprout explicitly; maggots occasionally tunnel into individual sprout buttons.

Cabbage caterpillars
moderate

Pieris brassicae; Pieris rapae; Pieris napi; Mamestra brassicae; Plutella xylostella

RHS: affects "All edible brassicas, including cabbage, broccoli and sprouts".

Watch: Growing Brussels Sprouts at Home

SoilCommander's step-by-step video guide to growing Brussels sprouts in UK conditions — sowing, planting out, care through the season and harvesting.

A quick 60-second SoilCommander short on growing Brussels sprouts in a UK garden — the essentials at a glance.

The Most Important Growing Tip: Firm Soil

Loose, soft soil is the number one reason Brussels sprouts fail in the UK. The plants need firm anchorage to produce tight, round sprouts rather than loose, leafy ones. Firm the soil thoroughly with your foot before planting, then plant firmly -- tug the plant gently afterwards, and if it comes out easily, plant it again more firmly. The RHS specifically highlights firm planting as essential to preventing loose, "blown" sprouts.

Recommended Varieties

  • Peer Gynt — a classic early variety with tight, round sprouts from October; a compact, reliable choice across all UK regions.
  • Trafalgar F1 — an AGM winner with heavy yields of firm, well-flavoured sprouts from November to January, and good disease resistance.
  • Revenge F1 — a late-season variety harvesting January-March; very hardy, with excellent flavour after frost, useful for filling the "hungry gap".
  • Evesham Special — a traditional tall variety producing large numbers of small, sweet sprouts from November to January.

References

  1. Tier 1. Primary source for growing conditions, sowing/planting timing, spacing, soil pH, harvest indicators, and named pests/diseases.

  2. Tier 1. Storage and harvest-size corroboration.

  3. Tier 1. UK south-to-north last-frost/soil-warming gradient, used to derive regional sowing/transplant timing from RHS's UK-wide sowing method.

3 independent sources are cited for this crop. Where they disagree - soil pH is the clearest case - every figure is preserved rather than averaged into false precision.

Frequently Asked Questions

When should I plant brussels sprouts out in the UK?

In southern England, from early May. In northern England and Scotland, wait until mid May. Treat these as a guide rather than a fixed date — the governing rule is to plant out only once frost risk has passed and temperatures are reliably warm enough.

When do I sow brussels sprouts?

Sow early March to late April.

How long do brussels sprouts take to grow?

Typically 80–100 days, depending on cultivar and growing conditions.

What soil pH do brussels sprouts need?

A pH of about 6.5–7. That span reflects genuine variation between the authorities we cite rather than a single agreed figure — the References section lists each source's exact range.

What problems affect brussels sprouts?

Our data links 1 disease and 2 pests to this crop. See the sections above for each one and how to manage it.

Plan next season before the problems start

Most of the advice on this page comes down to timing and spacing — sowing at the right moment, rotating beds, and giving plants enough airflow. The UK Garden Planner lays your plot out month by month so those decisions are already made before the season starts.

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SoilCommander Editorial Team

UK vegetable growing guides · Checked against RHS & Met Office guidance

Every SoilCommander guide is written and maintained by our editorial team for real UK growing conditions, and reviewed against Royal Horticultural Society growing advice and Met Office climate data before publication.

Vegetable Growing Guides UK

Last verified 2026-07-30

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