How to Grow Ice-cream Beans
On this page
Ice-cream beans (Inga edulis) — Evergreen tropical tree, fruiting from about two years old.
Ice-cream Bean (Inga edulis)
Also known as: Pacay · 2 sources cited
Quick Facts
Soil & Growing Conditions
Harvest & Storage
Ice-cream bean through the season
Plan your Ice-cream Beans planting
Timing for Ice-cream Beans follows soil temperature and frost, not the calendar date. The Global vegetable planting calendar explains the method. To work out where it fits in your beds, sketch your plot in the free Garden Layout Planner.
What the research guides add
Despite the name this is a large tropical tree, not a bean plant, and the fact sheet below sets the climate it comes from.
- A medium to large tree that grows naturally in regions with an average temperature of 20°C and will stand temperatures near freezing when mature. (Food Plants International)
- It can grow in very acid soils with a pH of 4 and with high aluminium; rainfall in its range is 1,000 to 5,000 mm per year. (Food Plants International)
- Plants are grown from seed. Fresh seeds have a high germination; remove the pulp around the seed and plant it 2 cm deep. (Food Plants International)
- Trees can start producing in 3 years, and the pods are split open and the pulp around the seeds eaten. (Food Plants International)
Sources for this section
Section researched and checked on 25 October 2026 by the SoilCommander Editorial Team. How we check facts: editorial policy.
Last verified 2026-10-25
Growing Ice-cream Bean in another region
Sowing dates, frost timing and local advice differ by country. Use the guide for where you garden.
Sources
These 2 sources are specific to this region. The full list of 2 sources behind this guide (Useful Tropical Plants (tropical.theferns.info), World Agroforestry Centre (ICRAF)) is in the references of our UK guide to ice-cream beans; they describe the plant itself, which is the same wherever it grows.
Frequently Asked Questions
What soil pH do ice-cream beans need?
A pH of about 5–6.5. That span reflects genuine variation between the authorities we cite rather than a single agreed figure — the References section lists each source's exact range.
Plan next season before the problems start
This page gives you the thresholds; the planner turns them into your own calendar. It works from what you can observe and measure in your garden rather than from dates written for somebody else’s latitude.
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How this guide is put together
The growing data on this page — sowing windows, pests, diseases, soil and site requirements — comes from named horticultural sources, listed in References below, checked against international horticultural research and extension sources. An automated pipeline assembles that verified data into the page you're reading: it selects which facts to lead with and builds the surrounding prose and layout. It does not invent a date, a source or a number — where a verified value for a field isn't available, the page leaves it out rather than guessing. A person reviews and publishes each page; nothing goes live unverified.
Related guides
More from the same group (peas & beans):
Where To Go From Here
Take this crop from reading into a written plan for your own beds.
Keep going
Plan the next step
Use the printable SoilCommander planner for your region to turn this guide into sowing dates, bed layouts and weekly garden tasks.