Monthly & Seasonal Gardening USA
What to sow and plant in USA every month and every season, with advice by zone group in each month guide.
Month and season advice is summarised from our month and season guides, each of which lists its Cooperative Extension or provincial sources.
The four seasons
Spring
Spring (March to May, northern hemisphere) in the USA is organized around one date: your average last spring frost.
Spring gardening guide →Summer
Summer (June to August, northern hemisphere) is watering, mulching and planning the second season.
Summer gardening guide →Fall
Fall (September to November; the months are for the northern hemisphere) is two different seasons in the USA.
Fall gardening guide →Winter
Winter (December to February, northern hemisphere) is the planning season for most of the USA.
Winter gardening guide →Month by month
January
- Zones 3–6: Nothing
- Zones 7–8: Nothing new in most areas
- Zones 9–10: Brassicas, lettuce, chard, carrots , radishes, peas, onions and more (see below)
February
- Zones 3–6: Onions, peppers and eggplant if planting out is 8–10 weeks away
- Zones 7–8: Onions, peppers, eggplant; tomatoes once planting out is 5–6 weeks away
- Zones 9–10: Tomato and pepper starts hardening off (Central Texas)
March
- Zones 3–4: Tomatoes, peppers, brassicas, by count-back
- Zones 5–6: Broccoli, cabbage, lettuce , 6–8 weeks before planting out
- Zone 7: Tomatoes, peppers, broccoli , cauliflower
- Zone 8: Harden off transplants
April
- Zones 3–4: Hardy crops 2–4 weeks before your last frost; semi-hardy 0–2 weeks before
- Zones 5–6: Cool-season seed once soil is 50°F: early to mid-April in central Iowa
- Zone 7: Beets , carrots, kale, chard, parsnips; broccoli, cauliflower, lettuce and onion transplants
- Zone 8: Beans, corn, squash, cucumbers , melons, okra, peppers, tomatoes
May
- Zones 3–4: Warm-season crops once soil and air are warm
- Zones 5–6: Tomatoes around May 10 in central Iowa; other warm-season crops from early May
- Zone 7: Tomato and pepper transplants; beans, sweet corn , squash, cucumbers, melons
- Zone 8: Third plantings of beans, corn, squash , lima beans
June
- Zones 3–6: Tomatoes by about June 20 (central Iowa); beans, corn, squash in warm soil
- Zone 7: Snap and lima beans, sweet corn , cucumbers; tomato transplants
- Zone 8: Sweet potatoes ; a second planting of southern peas
- Zones 9–10: Okra, southern peas, long beans, sweet potatoes
July
- Zones 3–6: Fall crops by count-back from first frost
- Zone 7: Carrots, beets , Chinese cabbage, kohlrabi, kale, fall lettuce; transplant fall broccoli and cabbage
- Zone 8: Tomatoes, okra, corn, pole and lima beans by July 20; cucumbers, squash, snap beans
- Zones 9–10: Pumpkins, southern peas, okra; beans, corn, melons, squash (Arizona)
August
- Zones 3–6: Quick, frost-hardy crops by count-back
- Zone 7: Spinach, arugula , radish, turnips, bok choy, lettuce, kohlrabi, kale; transplant fall broccoli, cabbage, leek
- Zone 8: Snap beans and potatoes by Aug 15; cucumbers and squash by Aug 31
- Zones 9–10: Fall tomatoes and peppers (FL); beans, corn, radish, beets, turnips (AZ); last beans, cucumbers, squash (TX)
September
- Zones 3–6: Little: get ready for fall garlic
- Zone 7: Spinach (early Sept), arugula , radishes (to mid-Sept), bok choy (first week)
- Zone 8: Broccoli, cabbage, collards, mustard; lettuce, spinach; carrots, beets , radishes, turnips; onions
- Zones 9–10: The main cool-season list
October
- Zones 3–4: Garlic, timed to your first frost
- Zones 5–6: Garlic
- Zones 7–8: Garlic, mid-October to early November
- Zones 9–10: Broccoli, cabbage, cauliflower, kale, collards, lettuce, carrots, beets, spinach, strawberries
November
- Zones 3–4: Nothing new outdoors
- Zones 5–6: Nothing new outdoors
- Zones 7–8: Garlic, early in the month
- Zones 9–10: Beets, broccoli, cabbage, carrots, kale, lettuce, peas, spinach, chard, turnips
December
- Zones 3–6: Nothing outdoors; microgreens indoors
- Zones 7–8: Nothing new outdoors
- Zones 9–10: Lettuce, peas, radishes, carrots, chard, kale, parsnips, beets; cabbage and cauliflower
Frost dates set the calendar
When your season starts and ends depends on your zone band and your own frost dates: see regional gardening in the USA. In NOAA’s 1991–2020 normals the median last spring freeze runs from early January in the Florida and Arizona examples to mid-May in North Dakota, and the freeze-free season from about 136 days (Bismarck) to all year (Miami, Los Angeles, San Diego).
Hardy crops can be planted weeks before the last spring frost; tender crops wait until it has passed. In the hottest areas, fall starts the main cool-season garden.
For every crop on one page, use the USA vegetable planting calendar; for crop-by-crop advice, the USA growing guides.
References
- NOAA National Centers for Environmental Information: U.S. Climate Normals 1991–2020 (freeze dates, temperature, precipitation)
- USDA Agricultural Research Service and Oregon State University PRISM: 2023 USDA Plant Hardiness Zone Map, ZIP code listing
- University of Illinois Extension: Starting a garden: cool-season vegetables
- Penn State Extension: Cool-season vs. warm-season vegetables
- Iowa State University Extension: What’s the difference between cool and warm season veggies?
- Colorado State University Extension: Vegetable planting guide
- UF/IFAS Gardening Solutions: Vegetable gardens by season
- University of Arizona Cooperative Extension: Fall vegetable gardening
- LSU AgCenter: Vegetable gardening in the fall
Figures in the tables are the official averages named above. Every other statement is supported by at least three of these sources. The month-by-month notes summarise our own month guides, each of which lists its sources. All sources were checked on 24 October 2026.
Last reviewed:
Match The Season To The Work
Seasonal jobs come down to timing, soil care, and keeping a simple record of what needs doing next.
Keep going
Plan the next step
Use the printable SoilCommander planner for your region to turn this guide into sowing dates, bed layouts and weekly garden tasks.