How to Grow Leeks USA

On this page
  1. Leek (Allium ampeloprasum var. porrum)
  2. Quick Facts
  3. At a Glance
  4. Diseases
  5. Pests
  6. When to plant in the USA
  7. Soil & Growing Conditions
  8. Growth Stages
  9. Harvest & Storage
  10. Companion Planting
  11. Leeks, Seed to Harvest
  12. Plan your Leeks planting
  13. Growing Leek in another region
  14. Sources
  15. Frequently Asked Questions

In the US, leeks aren't waiting on your last frost date — they can take cold that would kill a tomato — so what actually governs planting is your season length: start transplants indoors 6–8 weeks before setting out, then move them to the garden as soon as the ground can be worked, rather than waiting for frost to pass. Expect to harvest anywhere from about 60 days (baby leeks) to 100–120 days (full-sized) after seeding.

The short answer

Site
6+ hours of sun, soil pH 6–6.5
Biggest risk
Allium white rot

Core growing advice on this page is checked against named horticultural sources — see References.

Leek (Allium ampeloprasum var. porrum)

A bed of leeks growing on a UK allotment with a shed behind. Photo: John C, CC BY-SA 2.0, via Wikimedia Commons.

14 sources cited · Verified

Quick Facts

Factor Value
Soil pH 6 - 6.5
Sunlight 6-10 hours direct sun
Germination temp 50°F (10°C)
Optimal growing temp 64-75°F (18-24°C)
Minimum survivable temp 23°F (-5°C)
Soil texture RHS: improve soil by "digging in two bucketfuls of garden compost or well-rotted manure per square metre/yard".
Drainage RHS: "Choose a sunny spot with free-draining soil".
Lifecycle Hardy biennial grown as an annual: the blanched shank is harvested in the first season and stands through winter frosts. Plants flower and set seed only in a second year after cold; the crop is very frost-hardy and is not lifted for storage but left in the ground until needed.
Edible parts stems (white base/shank), flower buds (scapes)
Documented problems 4 diseases, 3 pests

At a Glance

Allium ampeloprasum var… Leek Allium white rot Leek rust Fusarium basal rot Onion downy mildew Leek moth Onion fly Allium leaf miner DISEASES PESTS

Diseases

Allium white rot
severe

Stromatinia cepivora (syn. Sclerotium cepivorum)

RHS: "Onions, garlic, leeks and other alliums".

Leek rust
moderate_to_severe

Puccinia porri (syn. Puccinia allii)

RHS: "Leeks, garlic, onions, chives, and other Allium species".

Fusarium basal rot
high_once_symptomatic

Fusarium oxysporum f. sp. cepae (also Fusarium proliferatum)

UC IPM names leek explicitly among affected Allium crops.

Onion downy mildew
moderate_to_severe

Peronospora destructor

UC IPM names leek among the hosts: "Garlic, onion, shallot, chives, and leek". Neither RHS page listed leek, so this crop link exists only because a second country's source was consulted.

Pests

Leek moth
high

Acrolepiopsis assectella

RHS: affects "Leek, onion, shallot, garlic".

Onion fly
moderate

Delia antiqua

RHS onion fly page: affects "Onion, shallots, and leeks".

Allium leaf miner
high

Phytomyza gymnostoma

RHS: affects "Leeks, onion, chives, shallot and garlic".

When to plant in the USA

United States. Leek is a hardy cool-season biennial, so unlike most transplanted crops it is not waiting on your frost date — it will take cold that would end a tomato. What governs it is length of season: 100-120 days to mature, though stems are usable from about 60 days after seeding. Raise transplants for 6-8 weeks before setting out, sow 1/4-1/2 in deep and thin to 4-6 in apart in rows 8-16 in apart, and hill soil up the stems as they grow to blanch a longer white shank. Harvest once stalks reach about 1 in across. Where the season is short, start indoors and plant out as early as the ground can be worked rather than waiting for the frost date to pass.

Soil & Growing Conditions

Rows of leeks growing in a field with farm buildings behind — “Leeks growing on Homestead Farm, Holmeswood” by Mike Pennington is licensed under CC BY-SA 2.0. Source: Wikimedia Commons
“Leeks growing on Homestead Farm, Holmeswood” by Mike Pennington is licensed under CC BY-SA 2.0. Source: Wikimedia Commons.

Water: RHS: water seedlings and young plants until established, then "only during prolonged dry spells". Univ. of Maryland: "Leeks require regular watering throughout growth for best production...rooting depth in leeks is shallow. Drought stress will decrease yield".

Soil pH range

6 6.5

Span reflects genuine variation between the cited authorities, not a single agreed figure.

Growth Stages

Stage BBCH Notes
Sowing & Germination 0 Leeks are grown from seed. SOWING DEPTH: sow seed 1.5cm (about half to three-quarter inch) deep - indoors in modules or trays in late winter (keep above 10°C/50°F), or outdoors from March to April in a shallow drill, watering the base first and sowing thinly, with rows about 30cm (12in) apart. Later sowings in May-June give leeks for winter and spring. Grow the seedlings on until they are about 20cm (8in) tall and pencil-thick, ready to transplant (roughly eight weeks from an indoor sowing).
Transplanting & Establishment 3 This is the step that gives leeks their long white shank. When seedlings are pencil-thick, lift them and trim the roots to about 2.5cm (1in). PLANTING DEPTH & SPACING: with a dibber, make holes about 15cm (6in) deep and 5cm (2in) across, spacing them 15-20cm (6-8in) apart in rows 30cm (12in) apart. Drop one leek into each hole and "puddle in" by filling the hole with water - do NOT backfill with soil; the loose hole blanches the lower stem white as it grows. Water the young plants until they are established, then keep the bed weed-free so the shallow-rooted leeks are not crowded.
Shank Development & Blanching 7 Over the following months the shank thickens and lengthens. To lengthen the white (blanched) portion, draw dry soil up around the stems several times through the season (earthing up), taking care not to let soil fall into the centre of the plant. Water only during prolonged dry spells once established - leeks are shallow-rooted and drought reduces yield - and keep weeding. Watch for orange leek rust on the leaves and cover with insect-proof mesh where allium leaf miner or leek moth are a problem.
Harvest 8 Leeks can be harvested at any size: pull baby leeks from late summer, or leave plants to reach full size. They do not need lifting for storage - being very frost-hardy, they stand in the ground and are lifted fresh as needed, with hardy late cultivars cropping right through winter and into spring. Gently lift each plant with a fork rather than pulling, to avoid snapping the shank. Days from sowing to first harvest range from about 60 (baby leeks) to 180 or more for full-sized winter leeks.

Harvest & Storage

Two bunches of harvested leeks with long white blanched shanks — “Bunches of leeks at market” by RIOS269611 is licensed under CC BY-SA 4.0. Source: Wikimedia Commons
“Bunches of leeks at market” by RIOS269611 is licensed under CC BY-SA 4.0. Source: Wikimedia Commons.

When to pick: RHS: "You can harvest leeks at any size" -- baby leeks take "only a couple of months, while full-sized leeks can take six months". Univ. of Maryland: "Leeks are ready to eat when the stalks are 1 inch in diameter", harvestable "as early as 60 days after planting" but generally requiring 100-120 days to mature.

Storage

Univ. of Maryland: "Leeks can be stored for 7 to 10 days in a refrigerator", or "overwintered in the garden and dug as necessary". RHS states no storage method.

Companion Planting

avoid shared disease

Allium cepa

Both crops are documented hosts of Allium white rot. These pathogens persist in soil for many years -- RHS gives up to 20 years for club root resting spores, at least 15 years for allium white rot sclerotia, and advises a five-year gap before replanting onions or shallots after downy mildew -- so…

avoid shared disease

Allium sativum

Both crops are documented hosts of Allium white rot. These pathogens persist in soil for many years -- RHS gives up to 20 years for club root resting spores, at least 15 years for allium white rot sclerotia, and advises a five-year gap before replanting onions or shallots after downy mildew -- so…

avoid shared disease

Allium cepa Aggregatum Group

Both crops are documented hosts of Allium white rot. These pathogens persist in soil for many years -- RHS gives up to 20 years for club root resting spores, at least 15 years for allium white rot sclerotia, and advises a five-year gap before replanting onions or shallots after downy mildew -- so…

avoid shared disease

Allium ampeloprasum var. ampeloprasum

Sclerotia of the white rot fungus persist in soil for many years and germinate in response to root exudates from any allium, so the ground stays infective long after the crop is gone. Do not follow one allium with another on affected ground.

Plan your Leeks planting

When to sow and plant Leeks depends on your own frost dates. Check the USA vegetable planting calendar, or the month-by-month guides that cover Leeks: January, February, March, November, December. To work out where it fits in your beds, sketch your plot in the free Garden Layout Planner.

Growing Leek in another region

Sowing dates, frost timing and local advice differ by country. Use the guide for where you garden.

Sources

  1. US extension source: leek is a hardy cool-season biennial; transplants need 6-8 weeks of growth before planting out; sow 1/4-1/2 in deep and thin to 4-6 in apart in rows 8-16 in apart; harvestable as early as 60 days after seeding but generally 100-120 days to mature; hilling blanches a longer edible stem; water to 18 in depth every 7 days; side dress 1/4 lb 21-0-0 per 100 sq ft in mid-May and again late June; harvest at 1 in stalk diameter; store at 32-40°F in humid conditions such as wet sand.

These 5 sources are specific to this region. The full list of 14 sources behind this guide (FAO EcoCrop, Global Biodiversity Information Facility (GBIF), NC State Extension Gardener Plant Toolbox and others) is in the references of our UK guide to leeks; they describe the plant itself, which is the same wherever it grows.

Frequently Asked Questions

What soil pH do leeks need?

A pH of about 6–6.5. That span reflects genuine variation between the authorities we cite rather than a single agreed figure — the References section lists each source's exact range.

What problems affect leeks?

Our data links 4 diseases and 3 pests to this crop. See the sections above for each one and how to manage it.

Plan next season before the problems start

Almost everything on this page resolves to your own frost dates rather than the calendar — the last spring frost moves by roughly two months between zone 3 and zone 10. The USA Garden Planner works from your zone so the timing is already decided before the season starts.

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SoilCommander Editorial Team — under the direction of Nitin Sharma, Co-Founder

Every growing guide is checked against RHS, USDA Cooperative Extension, and other named horticultural authorities before publishing.

How this guide is put together

The growing data on this page — sowing windows, pests, diseases, soil and site requirements — comes from named horticultural sources, listed in References below, checked against USDA hardiness-zone and frost-date data, with Cooperative Extension sources cited directly where one exists for a crop. An automated pipeline assembles that verified data into the page you're reading: it selects which facts to lead with and builds the surrounding prose and layout. It does not invent a date, a source or a number — where a verified value for a field isn't available, the page leaves it out rather than guessing. A person reviews and publishes each page; nothing goes live unverified.

Vegetable Growing Guides USA

Last verified 2026-08-06

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