How to Grow Japanese Wineberries USA

On this page
  1. Japanese Wineberry (Rubus phoenicolasius)
  2. Soil & Growing Conditions
  3. Growth Stages
  4. Quick Facts
  5. At a Glance
  6. Harvest & Storage
  7. Diseases
  8. Pests
  9. Plan your Japanese Wineberries planting
  10. What the research guides add
  11. Wineberry in the USA: climate data
  12. Growing Japanese Wineberry in another region
  13. Sources
  14. Frequently Asked Questions

Japanese wineberries (Rubus phoenicolasius) — Deciduous perennial shrub with biennial canes -- roots are perennial, canes fruit in their second year (NC State….

Unlike an annual crop, the work here is front-loaded into establishment: get the planting and the site right and the same plants crop for several seasons.

Core growing advice on this page is checked against named horticultural sources — see References.

Japanese Wineberry (Rubus phoenicolasius)

A Japanese wineberry bush loaded with red berries — “Rubus phoenicolasius s8” by Alpsdake is licensed under CC BY-SA 4.0.

2 sources cited · Verified

Soil & Growing Conditions

Japanese wineberry trained on a garden trellis
Japanese wineberry trained on a garden trellis. Photo: “Kluse - Rubus phoenicolasius - Japanische Weinbeere 01 ies” by Frank Vincentz, CC BY-SA 3.0.

Water: Prefers moist soil (NC State Extension; University of Maryland Extension)

Growth Stages

Bare red Japanese wineberry canes in winter
Bare red Japanese wineberry canes in winter. Photo: “Rubus phoenicolasius 5449895” by Leslie J. Mehrhoff, University of Connecticut, Bugwood.org, CC BY 3.0 us.
Stage BBCH Notes
Planting and establishment 0 Propagate by separating runners or by tip layering (RHS); NC State adds division, seed or stem cuttings as alternatives. Usually fan-trained. Where containment matters, note that canes cannot produce seed in their first year, so cutting canes back before they mature restricts spread (University of Maryland Extension).
Vegetative growth 3 Vigorous scrambling growth, spreading by underground stems and by canes rooting where they touch soil -- medium-to-rapid, a foot or more per year (RHS; University of Maryland Extension). Long canes covered in soft, bright red bristles.
Flowering 6 Small white flowers surrounded by bristly red calyces, in dense clusters in summer (RHS).
Fruiting, harvest and pruning 8 Small, sweet, juicy fruit ripens from golden yellow to red, glossy with a hollow core when picked -- a real identification feature distinguishing it from blackberry (RHS; University of Maryland Extension). Cut old canes to the ground after fruiting and tie in the new canes.

Quick Facts

A Japanese wineberry bush loaded with red berries
A Japanese wineberry bush loaded with red berries. Photo by Alpsdake, CC BY-SA 4.0.
Factor Value
Soil texture Chalk, clay, loam or sand (RHS)
Drainage Moist but well-drained or well-drained (RHS)
Lifecycle Deciduous perennial shrub with biennial canes -- roots are perennial, canes fruit in their second year (NC State Extension). RHS records 2-5 years to maturity.
Edible parts fruit

At a Glance

Close-up of a bright red bristly Japanese wineberry stem
Close-up of a bright red bristly Japanese wineberry stem. Photo by Krzysztof Ziarnek, Kenraiz, CC BY-SA 4.0.
Rubus phoenicolasius Japanese Wineberry Grey mould Honey fungus Raspberry cane borer Rednecked cane borer DISEASES PESTS

Harvest & Storage

A hand picking a ripe Japanese wineberry
A hand picking a ripe Japanese wineberry. Photo by Simplificationalizer, CC0.

When to pick: Shiny orange-red berries, ripening gold to red, small sweet juicy fruit with a raspberry-like flavour, hollow core when picked (RHS; NC State Extension; University of Maryland Extension). Harvest midsummer.

Diseases

A dense thicket of Japanese wineberry canes
A dense thicket of Japanese wineberry canes. Photo: “Rubus phoenicolasius 5449880” by Leslie J. Mehrhoff, University of Connecticut, Bugwood.org, CC BY 3.0 us.
Fuzzy grey-brown Botrytis mould covering a tomato stem — Rasbak, CC BY-SA 3.0
Rasbak, CC BY-SA 3.0
Grey mould
low

Botrytis cinerea

Soft brown fruit decay; Fuzzy grey-brown mould

Named directly on RHS's own growing-guide page as "grey moulds".

Honey fungus
low

Armillaria spp.

Named directly on RHS's own growing-guide page (rarely); NC State Extension separately states the genus is notably susceptible to honey fungus.

Pests

Macro detail of Japanese wineberry stem bristles with dew drops
Macro detail of Japanese wineberry stem bristles with dew drops. Photo by Marco Almbauer, CC0.
Raspberry cane borer
low

Oberea bimaculata

Named directly by NC State Extension.

Rednecked cane borer
low

Agrilus ruficollis

Named directly by NC State Extension.

Plan your Japanese Wineberries planting

When to sow and plant Japanese Wineberries depends on your own frost dates. Check the USA vegetable planting calendar. To work out where it fits in your beds, sketch your plot in the free Garden Layout Planner.

What the research guides add

Wineberry in a garden
Wineberry in a garden. Photo: “Kluse - Rubus phoenicolasius - Japanische Weinbeere 05 ies” by Frank Vincentz, CC BY-SA 3.0.

Wineberry bears sweet fruit and is easy to grow, which is exactly why extension services in the eastern USA warn about it.

  • It grows as arching canes that can reach nine feet. Canes are vegetative in their first year and in the second become woody and bear side branches, flowers and fruit; each cane lives two years, but the plant sends up new canes every year. (University of Maryland Extension)
  • It tolerates a wide range of light, soil type and moisture, and is hardy to USDA zone 5 (annual minimum temperatures down to −20°F). (Vermont Invasives)
  • NC State describes it as thicket-forming and able to become quite weedy; University of Maryland Extension calls it non-native and invasive and says it is found through most of the East Coast and Midwest. (NC State Extension, University of Maryland Extension)
  • Vermont Invasives says it had escaped cultivation and become an invasive weed by the 1970s, has been recorded in most states east of the Mississippi River, and is listed as invasive in many eastern states, even though it is still used by gardeners and berry breeders for its fruit and its tolerance of varied sites. (Vermont Invasives)
  • NC State describes the fruit as edible, sweet and juicy, eaten raw or cooked, and says songbirds and small mammals eat it; Vermont Invasives calls it sweet and somewhat tart. (NC State Extension, Vermont Invasives)

Wineberry in the USA: climate data

Wineberry is listed for USDA zone 5a and warmer (Vermont Invasives). Of the 26 cities in the NOAA normals we use, 24 fall inside that range; Bismarck, ND (4a), Fargo Hector, ND (4a) are colder than the lowest zone listed.

City USDA zone Last spring freeze (32°F) First fall freeze (32°F) Freeze-free days
Bismarck, ND 4a 14 May 27 Sep 136
Madison, WI 5b 1 May 10 Oct 160
Milwaukee, WI 6a 19 Apr 29 Oct 192
Atlanta, GA 8a 15 Mar 20 Nov 252
Orlando, FL 10a 25 Jan winter freezes only 355
San Diego, CA 11a none in a median year none in a median year 365

Dates are the median 32°F freeze dates and freeze-free days from NOAA NCEI U.S. Climate Normals 1991–2020; zones come from the USDA 2023 Plant Hardiness Zone Map (ZIP code of each city centre).

University of Maryland Extension lists wineberry as invasive in Maryland, Pennsylvania, Tennessee, Virginia, North Carolina, West Virginia and the District of Columbia. Check your state’s rules before planting it, and if you already have it, harvesting the fruit is not a substitute for controlling the canes.

Growing Japanese Wineberry in another region

Planting dates, frost timing and local advice differ by country. Use the guide for where you garden.

Sources

  1. Perennial deciduous shrub, USDA zones 4a-8b. Soil: acid/neutral/alkaline, clay/loam/sand, moist well-drained. Full sun or partial shade. Size 9ft x 3ft3in, medium growth rate. Propagation: division, seed, stem cutting. Pests: raspberry cane borer, rednecked cane borer. Diseases: genus notably susceptible to honey fungus. Native to eastern Asia, Korea, Japan. Edible: juicy bright red fruit, raw or cooked, raspberry-like flavour. Invasiveness: listed as potentially invasive, banned in several New England states, thicket-forming/weedy, though not yet listed invasive/noxious in North Carolina specifically.

  2. Native to East Asia, introduced to US late 1800s as raspberry-breeding material. Classified as invasive plant/invasive woody plant. Full sun preferred, tolerates partial shade, thrives in moist soil; establishes readily along pond/wetland edges, fence rows, forest edges, fields, orchards, roadsides. Growth rate medium-rapid (1ft+/year). Mature size 3-6ft tall, arched stems to 10ft. Fruit: small glossy red raspberries, midsummer, hollow core when picked (distinguishes from blackberry). Management: pull/dig seedlings while small; cut mature canes to ground and eliminate regrowth promptly; canes cannot produce seed in their first year, so preventing canes from maturing restricts spread.

These 2 sources are specific to this region. The full list of 2 sources behind this guide (North Carolina State University Extension (Plant Toolbox), University of Maryland Extension) is in the references of our UK guide to japanese wineberries; they describe the plant itself, which is the same wherever it grows.

Frequently Asked Questions

What problems affect japanese wineberries?

Our data links 2 diseases and 2 pests to this crop. See the sections above for each one and how to manage it.

Plan next season before the problems start

Almost everything on this page resolves to your own frost dates rather than the calendar — the last spring frost moves by roughly two months between zone 3 and zone 10. The USA Garden Planner works from your zone so the timing is already decided before the season starts.

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SoilCommander Editorial Team — under the guidance of Nitin Sharma, Co-Founder

Every growing guide is checked against RHS, USDA Cooperative Extension, and other named horticultural authorities before publishing. How we check our facts.

How this guide is put together

The growing data on this page — planting windows, pests, diseases, soil and site requirements — comes from named horticultural sources, listed in References below, checked against USDA hardiness-zone and frost-date data, with Cooperative Extension sources cited directly where one exists for a crop. An automated pipeline assembles that verified data into the page you're reading: it selects which facts to lead with and builds the surrounding prose and layout. It does not invent a date, a source or a number — where a verified value for a field isn't available, the page leaves it out rather than guessing. A person reviews and publishes each page; nothing goes live unverified.

Vegetable Growing Guides USA

Last verified 2026-10-24

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