How to Grow Dandelions

On this page
  1. Dandelion (Taraxacum officinale)
  2. Soil & Growing Conditions
  3. Growth Stages
  4. Quick Facts
  5. Harvest & Storage
  6. Dandelion Photo Gallery
  7. Plan your Dandelions planting
  8. Growing Dandelion in another region
  9. Sources
  10. Frequently Asked Questions

Dandelions (Taraxacum officinale) — Evergreen herbaceous perennial.

Unlike an annual crop, the work here is front-loaded into establishment: get the planting and the site right and the same plants crop for several seasons.

Core growing advice on this page is checked against named horticultural sources — see References.

Dandelion (Taraxacum officinale)

A dandelion plant blooming with its rosette of toothed leaves — “2026-04-14 10 28 37 Dandelion blooming along Lochatong Road in the Mountainview section of Ewing Township, Mercer County, New Jersey” by Famartin is licensed under CC BY-SA 4.0.

3 sources cited · Verified

Soil & Growing Conditions

Close-up of common dandelion flowers — “Common dandelion Taraxacum officinale flowers” by Dcrjsr is licensed under CC BY 4.0.
“Common dandelion Taraxacum officinale flowers” by Dcrjsr is licensed under CC BY 4.0.

Water: Not drought-sensitive; tolerates a wide range of moisture levels (RHS)

Soil pH range

6 6.4

Span reflects genuine variation between the cited authorities, not a single agreed figure.

Growth Stages

A young dandelion rosette of leaves — “Common Dandelion (Taraxacum officinale) - Ullensvang, Norway 2021-07-28” by Ryan Hodnett is licensed under CC BY-SA 4.0.
“Common Dandelion (Taraxacum officinale) - Ullensvang, Norway 2021-07-28” by Ryan Hodnett is licensed under CC BY-SA 4.0.
Stage BBCH Notes
Sowing and germination 0 Sow seed 1/4-1/2in deep in a fine, firm seedbed; seeds freely and germinates readily (RHS; SARE). Where grown as a crop, stagger sowings 10-14 days apart at first, then every 7 days, for a continuous supply of young leaves (SARE).
Rosette establishment 3 Forms a rosette of long, toothed leaves over a deep taproot. Grows in almost any soil and either full sun or partial shade (RHS). Where grown deliberately, thin or space transplants around 5in apart in-row (SARE).
Flowering 6 Bright yellow flowers appear April to June on hollow, milky-sapped stems, followed by the familiar wind-dispersed seed heads (RHS).
Harvest 8 Leaves can be cut for salad use through the season, and harvested twice from the same plants; a period of blanching before cutting reduces bitterness (SARE). Flowers and roots are also edible.

Quick Facts

A dandelion plant blooming with its rosette of toothed leaves — “2026-04-14 10 28 37 Dandelion blooming along Lochatong Road in the Mountainview section of Ewing Township, Mercer County, New Jersey” by Famartin is licensed under CC BY-SA 4.0.
“2026-04-14 10 28 37 Dandelion blooming along Lochatong Road in the Mountainview section of Ewing Township, Mercer County, New Jersey” by Famartin is licensed under CC BY-SA 4.0.
Factor Value
Soil pH 6 - 6.4
Soil texture Chalk, clay, loam or sand -- tolerant of almost any soil type (RHS); a fine, firm seedbed with added compost when grown deliberately as a crop (SARE)
Drainage Moist but well-drained or well-drained (RHS)
Lifecycle Evergreen herbaceous perennial (RHS)
Edible parts leaves, flowers, roots

Harvest & Storage

A single dandelion plant with rosette and flower — “2019-04-11 12 11 38 Dandelion blooming along Hidden Meadow Drive in the Franklin Farm section of Oak Hill, Fairfax County, Virginia” by Famartin is licensed under CC BY-SA 4.0.
“2019-04-11 12 11 38 Dandelion blooming along Hidden Meadow Drive in the Franklin Farm section of Oak Hill, Fairfax County, Virginia” by Famartin is licensed under CC BY-SA 4.0.

When to pick: Leaves, flowers and roots are all edible and can be picked through the growing season; leaves can be harvested twice from the same plants when grown as a deliberate crop (SARE). A few weeks of blanching (excluding light with mounded soil, straw or a covering) before cutting reduces the natural bitterness of the leaves.

Plan your Dandelions planting

Timing for Dandelions follows soil temperature and frost, not the calendar date. The Global vegetable planting calendar explains the method. To work out where it fits in your beds, sketch your plot in the free Garden Layout Planner.

Growing Dandelion in another region

Sowing dates, frost timing and local advice differ by country. Use the guide for where you garden.

Sources

  1. PFAF entry for Taraxacum officinale. Fetched and parsed directly for the USDA hardiness rating.

  2. Grown as a deliberate salad-leaf crop. Soil pH 6.0-6.4, prepared fine firm seedbed, compost per soil test, nitrogen around 120 lb/acre. Direct-seeding depth 1/4-1/2in. Transplant spacing 5in in-row across 3 rows. Succession planting: 10-14 days between the first and second sowings, then 7-day intervals for continuous harvest. Can be harvested twice from the same plants. No specific disease or pest problems documented; the main protection concern noted is deer browsing, managed with fencing.

These 2 sources are specific to this region. The full list of 3 sources behind this guide (Plants For A Future (PFAF), Royal Horticultural Society, SARE (Sustainable Agriculture Research and Education), Northeast Crop Production and Harvest Manual) is in the references of our UK guide to dandelions; they describe the plant itself, which is the same wherever it grows.

Frequently Asked Questions

What soil pH do dandelions need?

A pH of about 6–6.4. That span reflects genuine variation between the authorities we cite rather than a single agreed figure — the References section lists each source's exact range.

Plan next season before the problems start

This page gives you the thresholds; the planner turns them into your own calendar. It works from what you can observe and measure in your garden rather than from dates written for somebody else’s latitude.

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SoilCommander Editorial Team — under the guidance of Nitin Sharma, Co-Founder

Every growing guide is checked against RHS, USDA Cooperative Extension, and other named horticultural authorities before publishing. How we check our facts.

How this guide is put together

The growing data on this page — sowing windows, pests, diseases, soil and site requirements — comes from named horticultural sources, listed in References below, checked against international horticultural research and extension sources. An automated pipeline assembles that verified data into the page you're reading: it selects which facts to lead with and builds the surrounding prose and layout. It does not invent a date, a source or a number — where a verified value for a field isn't available, the page leaves it out rather than guessing. A person reviews and publishes each page; nothing goes live unverified.

Vegetable Growing Guides

Last verified 2026-09-03

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