Ground Cherry (Physalis pruinosa)
2 sources cited · Verified
Ground cherries (Physalis pruinosa) — Annual, low, sprawling herbaceous plant (Penn State Extension.
Core growing advice on this page is checked against named horticultural sources — see References.
Soil & Growing Conditions
Quick Facts
At a Glance
Growth Stages
Harvest & Storage
Pests
Ground Cherry Photo Gallery
References
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Native to Central and South America, with some species native to North America. Start seed indoors 6-8 weeks before the last frost date; transplant outdoors 2-3 weeks after frost danger passes. Does not root at the nodes like tomatoes -- plant transplants at the same soil depth as in the pot. Space plants 4ft apart to accommodate sprawling growth of 1-3ft. Needs 8 hours of direct light daily. Tolerates a wide variety of soils; light fertiliser at transplanting, nitrogen sidedress after first fruit set. Needs 1-1.5in of water weekly. Fruit ripens 10-11 weeks after transplanting outdoors, inside the papery husk, then drops to the ground when fully ripe -- do not pick before this. Most common pests are tobacco and tomato hornworms; monitor for caterpillar droppings (frass) and hand-pick.
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Prefers rich, light, well-drained, slightly acidic soil, pH 6.0-6.5. Plant outdoors two to four weeks after the last expected frost (around June 1 in USDA zone 5b). Plants reach 1.5-3ft tall with lateral spread; allow at least a 2ft x 2ft square per plant. Needs a sunny location; foliage naturally shades the fruit from sunburn, so tolerates heat better than most vegetables. Needs sufficient, regular irrigation; 2-3in of straw mulch suppresses weeds, retains moisture and eases harvest. Fruit drops to the ground when ripe, turning green to golden-yellow; the fruit is fully enclosed in a husk, and the drier the husk, the better. Avoid rotating with other nightshade family crops (aubergine, tomato, pepper, potato) -- they compete for resources and attract similar pests. A notorious self-seeder that can become a garden weed if left unchecked.
2 independent sources are cited for this crop. Where they disagree - soil pH is the clearest case - every figure is preserved rather than averaged into false precision.
Frequently Asked Questions
What soil pH do ground cherries need?
A pH of about 6–6.5. That span reflects genuine variation between the authorities we cite rather than a single agreed figure — the References section lists each source's exact range.
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