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How to Grow Hazelnuts Canada | Full-Season Growing Guide

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Hazelnut (Corylus avellana)

A basket of freshly harvested hazelnuts — “Abelás en Celanova - Galiza” by Luis Miguel Bugallo Sánchez) Lmbuga) is licensed under CC BY-SA 3.0. Source: Wikimedia Commons

2 sources cited · Verified

The short answer

Ready in
1095–1460 days
Site
4+ hours of sun, soil pH 6.5–7.5
Biggest risk
Eastern filbert blight

In the UK, hazelnuts are ready to harvest 1095–1460 days after planting.

Hazelnuts (Corylus avellana) — Deciduous, monoecious shrub or small tree bearing separate male catkins and female flowers on the same plant.

Core growing advice on this page is checked against named horticultural sources — see References.

At a Glance

Hazelnut kernels next to their shells — “Hazelnuts (Corylus avellana) - whole with kernels (cropped)” by Ivar Leidus is licensed under CC BY-SA 4.0. Source: Wikimedia Commons
Hazelnuts (Corylus avellana) - whole with kernels (cropped)” by Ivar Leidus is licensed under CC BY-SA 4.0. Source: Wikimedia Commons.
Corylus avellana Hazelnut Eastern filbert blight Powdery mildew Squirrels Mice Nut weevil DISEASES PESTS

Quick Facts

Ripe hazelnut husks turning colour on the branch — “Corylus avellana - Hazelnut - Fındık 2” by Zeynel Cebeci is licensed under CC BY-SA 4.0. Source: Wikimedia Commons
Corylus avellana - Hazelnut - Fındık 2” by Zeynel Cebeci is licensed under CC BY-SA 4.0. Source: Wikimedia Commons.
Factor Value
Soil pH 6.5 - 7.5
Sunlight 4-8 hours direct sun
Time to harvest 1095-1460 days
Drainage Light, sandy, well-drained soil; ideal for chalky soils; excessive fertility reduces cropping (RHS).
Lifecycle Deciduous, monoecious shrub or small tree bearing separate male catkins and female flowers on the same plant. RHS gives flowering as January to March over 4-6 weeks. Self-pollination is only sporadic -- cross-pollination from a different, compatible cultivar is essential, so at least two different cultivars should be planted (RHS). Grows on its own roots -- no rootstock choice needed -- and is usually bought as a one-year-old, unbranched whip (RHS).
Edible parts nuts

Soil & Growing Conditions

A green hazelnut husk forming on the branch — “Corylus avellana - Hazelnut 03” by Zeynel Cebeci is licensed under CC BY-SA 4.0. Source: Wikimedia Commons
Corylus avellana - Hazelnut 03” by Zeynel Cebeci is licensed under CC BY-SA 4.0. Source: Wikimedia Commons.

Soil pH range

6.5 7.5

Span reflects genuine variation between the cited authorities, not a single agreed figure.

Growth Stages

A hazelnut husk on the branch — “Corylus avellana - Hazelnut 02” by Zeynel Cebeci is licensed under CC BY-SA 4.0. Source: Wikimedia Commons
Corylus avellana - Hazelnut 02” by Zeynel Cebeci is licensed under CC BY-SA 4.0. Source: Wikimedia Commons.
Stage BBCH Notes
Planting and establishment 0 Plant while dormant, November to March, on their own roots -- no rootstock choice needed, usually bought as one-year-old, unbranched whips. Space around 5m apart in a square-formation group to aid pollination; unpruned bushes reach 6m by 5m (RHS).
Flowering and pollination 6 Monoecious and wind-pollinated, flowering January to March over 4-6 weeks. Self-pollination is only sporadic, so cross-pollination from a different, compatible cultivar is essential -- plant at least two cultivars and check compatibility with the supplier; wild hazel growing nearby can pollinate most varieties (RHS).
Training and summer pruning (brutting) 3 Train as a goblet-shaped bush for fruit production, keeping a 60cm radius of clear soil around the trunk (RHS). In August, break the longer side-shoots of the season's growth by bending them in half, leaving the broken section hanging rather than removing it -- a traditional technique called brutting that opens the bush to light, encourages more female flowers, and reduces vigour (RHS).
Fruiting and harvest 8 First crops after three or four years. Harvest as the husks begin turning yellow, in late September; store in a dry, airy room or shed in slatted boxes in shallow layers, turning regularly, then remove the husks once dried and continue storing the same way (RHS).

Harvest & Storage

A basket of freshly harvested hazelnuts — “Abelás en Celanova - Galiza” by Luis Miguel Bugallo Sánchez) Lmbuga) is licensed under CC BY-SA 3.0. Source: Wikimedia Commons
Abelás en Celanova - Galiza” by Luis Miguel Bugallo Sánchez) Lmbuga) is licensed under CC BY-SA 3.0. Source: Wikimedia Commons.

When to pick: First crops after three or four years (RHS). Harvest when the husks begin to turn yellow, in late September (RHS).

Storage

Store in a dry, airy room or shed in slatted boxes in shallow layers, turning regularly; once dried, remove the husks and continue storing the same way (RHS).

Diseases

A cluster of hazelnut husks on the branch — “Corylus avellana - Hazelnut 07” by Zeynel Cebeci is licensed under CC BY-SA 4.0. Source: Wikimedia Commons
Corylus avellana - Hazelnut 07” by Zeynel Cebeci is licensed under CC BY-SA 4.0. Source: Wikimedia Commons.
Eastern filbert blight
high

Anisogramma anomala

Named by Wisconsin Horticulture Extension, not RHS: Eastern filbert blight (Anisogramma anomala) is highly destructive on the commonly grown European hazelnut in the United States, typically killing most of an…

Named directly by RHS: powdery mildew, worse in overcrowded bushes -- another reason brutting/pruning to open the canopy matters.

Pests

A pile of hazelnuts in their shells — “Hazelnuts (Corylus avellana)” by Ivar Leidus is licensed under CC BY-SA 4.0. Source: Wikimedia Commons
Hazelnuts (Corylus avellana)” by Ivar Leidus is licensed under CC BY-SA 4.0. Source: Wikimedia Commons.
Squirrels
high

Sciurus spp.

Named directly by RHS as damaging crops.

Mice
low

Muridae (mice, various spp.)

Named directly by RHS as a threat to stored nuts.

Nut weevil
moderate

Curculio nucum

Named directly by RHS (Curculio nucum): creates holes in developing nuts; cultivating the soil in winter destroys overwintering grubs.

References

  1. Site: full sun or light shade, sheltered with no frost pockets; light, sandy, well-drained soil, pH 6.5-7.5; excessive fertility reduces cropping; ideal for chalky soils. Planting: November-March while dormant; on own roots (no rootstock), usually bought as one-year-old unbranched whips; space 5m apart in square-formation groups for pollination; reaches 6m x 5m unpruned. Pollination: monoecious, wind-pollinated, flowering Jan-Mar over 4-6 weeks; self-pollination sporadic, cross-pollination with a different, compatible cultivar essential -- plant at least two cultivars, check compatibility with supplier; wild hazel nearby can pollinate most varieties. Training: goblet-shaped bush for fruiting, 60cm radius of clear soil around the trunk. Brutting: in August, break (do not remove) the longer side-shoots of the season's growth by bending in half, left hanging -- opens the bush to light, encourages female flowers, reduces vigour. Harvest: first crops after 3-4 years; harvest as husks begin turning yellow in late September; store in a dry, airy room/shed in slatted boxes in shallow layers, turned regularly; after drying, remove husks and store as before. Pests/diseases: squirrels, mice (stored nuts), nut weevils (holes in nuts -- cultivate soil in winter to destroy grubs), powdery mildew (especially in overcrowded bushes). Propagation: rooted suckers, layering, stooling, or whip grafting.

  2. Pathogen: Anisogramma anomala (fungus). Symptoms: cankers (dead, collapsed areas) on branches or trunks, with black football-shaped stromata often forming in rows of two; on European hazelnut cankers expand 1in to 3ft a year, forming long deep gouges/grooves. Transmission: spores spread by water splash and, over longer distances, wind; primarily infects immature actively-growing shoot tissue; cankers appear 12-18 months after infection; also spread by tools/hands/infected wood movement. Susceptibility: American hazelnut and beaked hazelnut show little damage; European hazelnut, Harry Lauder's walking stick and Turkish filbert are highly susceptible. Resistant cultivars: Jefferson, Santiam, Yamhill, Theta (nut-bearing), Red Dragon (ornamental). Management: prune 2-3ft below each canker, decontaminate tools with 10% bleach or 70% alcohol; remove severely affected plants; chlorothalonil fungicide is preventative only, applied at bud break and every two weeks after. Distribution: found throughout the United States.

2 independent sources are cited for this crop. Where they disagree - soil pH is the clearest case - every figure is preserved rather than averaged into false precision.

Frequently Asked Questions

How long do hazelnuts take to grow?

Typically 1095–1460 days, depending on cultivar and growing conditions.

What soil pH do hazelnuts need?

A pH of about 6.5–7.5. That span reflects genuine variation between the authorities we cite rather than a single agreed figure — the References section lists each source's exact range.

What problems affect hazelnuts?

Our data links 2 diseases and 3 pests to this crop. See the sections above for each one and how to manage it.

Plan next season before the problems start

Short-season growing is arithmetic before it is technique: days to maturity against frost-free days decides what will finish at all. The Canada Garden Planner does that subtraction for your region before you sow.

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SoilCommander Editorial Team

Canadian vegetable growing guides · Adapted for Canadian hardiness zones and frost dates

Every SoilCommander guide is written and maintained by our editorial team for real Canadian growing conditions, adapted to Canadian hardiness zones and frost-date data, with provincial agriculture and Canadian university extension guidance cited directly where a crop-specific source exists.

Vegetable Growing Guides Canada

Last verified 2026-09-04

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