Shark Fin Melon (Cucurbita ficifolia)
2 sources cited · Verified
The short answer
- Ready in
- 90–180 days
- Site
- 6+ hours of sun, soil pH 5.5–7.5
- Biggest risk
- Grey mould
In the UK, shark fin melons are ready to harvest 90–180 days after planting.
Shark fin melons (Cucurbita ficifolia) — RHS treats it as an annual climbing/trailing squash.
This is a frost-tender crop — it will not survive below about 1°C — so in UK conditions the growing year is built around starting it under cover and moving it out only once the risk has passed.
Core growing advice on this page is checked against named horticultural sources — see References.
Soil & Growing Conditions
Quick Facts
At a Glance
Growth Stages
Harvest & Storage
Diseases
Pests
Shark Fin Melon Photo Gallery
References
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Perennial climber, USDA zones 9-11, UK zone 10, frost tender, grown as annual in temperate climates. Day-length sensitive, flowers only July-September. 3 months seed-to-first-harvest, 6 months to mature fruit. Very vigorous, shoots to 25m in one British season. Average fruit 9kg, up to 35cm diameter. Performs poorly in Britain -- fruits coarse and stringy. Soil: light/medium/heavy, poor soil tolerated, prefers moist/wet, pH mildly acid/neutral/mildly alkaline. Sow early-mid spring in greenhouse, rich soil, germinates within 2 weeks, 2-3 seeds/pot thinned to strongest, plant out after frost with protection. Edible: fruit (cooked young like cucumber, mature fruit stores 2+ years and sweetens with age), seeds (raw/roasted, oil-rich). Medicinal: seeds historically used as vermifuge, requires purgative follow-up. Hazard: sprouting seed produces toxic substance in embryo. Native range obscure, possibly East Asia.
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Annual climbing/trailing squash, deciduous. Height/spread 8-12m+. Hardiness H2 (1-5C min). Soil: chalk/clay/loam/sand, moist but well-drained, acid/alkaline/neutral. Full sun, south/west-facing, sheltered. 1yr to maturity. Sow indoors mid-late April, 1.5cm deep, harden off before June transplant. Pests: slugs, snails. Diseases: grey moulds, powdery mildews. Native to Central/South America. Fruit oval, green with white mottling, edible at any stage for soups/curries; caution if bitter, do not eat or feed to pets. Family Cucurbitaceae.
2 independent sources are cited for this crop. Where they disagree - soil pH is the clearest case - every figure is preserved rather than averaged into false precision.
Frequently Asked Questions
How long do shark fin melons take to grow?
Typically 90–180 days, depending on cultivar and growing conditions.
What soil pH do shark fin melons need?
A pH of about 5.5–7.5. That span reflects genuine variation between the authorities we cite rather than a single agreed figure — the References section lists each source's exact range.
What problems affect shark fin melons?
Our data links 2 diseases and 2 pests to this crop. See the sections above for each one and how to manage it.
Plan next season before the problems start
This page gives you the thresholds; the planner turns them into your own calendar. It works from what you can observe and measure in your garden rather than from dates written for somebody else’s latitude.
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Last verified 2026-09-03