How to Grow Stevia UK

On this page
  1. Stevia (Stevia rebaudiana)
  2. When to Plant Stevia in the UK
  3. Quick Facts
  4. At a Glance
  5. Soil & Growing Conditions
  6. Growth Stages
  7. Harvest & Storage
  8. Diseases
  9. Pests
  10. Stevia Photo Gallery
  11. Plan your Stevia planting
  12. What the research guides add
  13. Growing Stevia in another region
  14. References
  15. Frequently Asked Questions

In the UK, stevia is sown early February to late March, and planted out mid May to mid June.

Timing is the decision that matters most in the UK: planting out mid May, and that same window applies across all 4 regions covered here.

The short answer

Sow
Early February to late March
Plant out
Mid May to mid June
Site
2+ hours of sun, soil pH 5.5–7
Biggest risk
Septoria leaf spot of stevia

Core growing advice on this page is checked against named horticultural sources — see References.

Stevia (Stevia rebaudiana)

Close-up of serrated Stevia rebaudiana leaves — “Stevia plant” by Flyingbikie (Robert Lynch, Melbourne/Australia) is licensed under CC0.

3 sources cited · Verified

When to Plant Stevia in the UK

When to plant stevia in the UK: in Southern England, sow early February to late March and plant out mid May to mid June. Find your area in the table below.

Region Sow Plant out
Southern England early February to late March mid May to mid June
Midlands early February to late March mid May to mid June
Northern England early February to late March mid May to mid June
Scotland early February to late March mid May to mid June
Southern England - detail & sources

RHS gives no region-specific UK dates, only a frost-relative rule: sow under cover, plant outside after all risk of frost has passed. Applied as one UK-wide window (indoor sowing February-March, planting out mid-May to mid-June) across all four sub-regions, since stevia's H3 hardiness rating means it is grown as an annual everywhere in the UK regardless of region -- there is no genuine regional gradient to reflect, only a shared frost-avoidance rule.

Midlands - detail & sources

RHS gives no region-specific UK dates, only a frost-relative rule: sow under cover, plant outside after all risk of frost has passed. Applied as one UK-wide window (indoor sowing February-March, planting out mid-May to mid-June) across all four sub-regions, since stevia's H3 hardiness rating means it is grown as an annual everywhere in the UK regardless of region -- there is no genuine regional gradient to reflect, only a shared frost-avoidance rule.

Northern England - detail & sources

RHS gives no region-specific UK dates, only a frost-relative rule: sow under cover, plant outside after all risk of frost has passed. Applied as one UK-wide window (indoor sowing February-March, planting out mid-May to mid-June) across all four sub-regions, since stevia's H3 hardiness rating means it is grown as an annual everywhere in the UK regardless of region -- there is no genuine regional gradient to reflect, only a shared frost-avoidance rule.

Scotland - detail & sources

RHS gives no region-specific UK dates, only a frost-relative rule: sow under cover, plant outside after all risk of frost has passed. Applied as one UK-wide window (indoor sowing February-March, planting out mid-May to mid-June) across all four sub-regions, since stevia's H3 hardiness rating means it is grown as an annual everywhere in the UK regardless of region -- there is no genuine regional gradient to reflect, only a shared frost-avoidance rule.

A page from the UK Vegetable Garden Planner PDF: the crop rotation planner, with a planning grid and four-bed rotation tips

Plan your stevia — and the rest of the plot

This page covers stevia. For every crop's sowing months on one chart, use the free UK vegetable planting calendar, and browse the UK vegetable growing guides for what else to grow alongside it. When you want the whole season on paper, the UK Vegetable Garden Planner is a printable PDF:

  • Twelve month-by-month sowing and harvest spreads
  • Raised bed, allotment and container layout pages for your own plot
  • A four-year crop rotation planner
  • Seed inventory, sowing log and harvest tracker
See inside the UK Vegetable Garden Planner →

Instant PDF download · reprint every season

Quick Facts

Close-up of serrated Stevia rebaudiana leaves
Close-up of serrated Stevia rebaudiana leaves. Photo by Flyingbikie (Robert Lynch, Melbourne/Australia), CC0.
Factor Value
Soil pH 5.5 - 7
Sunlight 2-6 hours direct sun
Soil texture Loamy or sandy (RHS; NC State Extension)
Drainage Moist but well-drained -- overwatering causes root rot (NC State Extension)
Lifecycle Tender perennial usually grown as a half-hardy annual outside USDA zones 10-11 (RHS; NC State Extension)
Edible parts leaves

At a Glance

Close-up detail of a Stevia rebaudiana leaf
Close-up detail of a Stevia rebaudiana leaf. Photo: “Starr-120613-9646-Stevia rebaudiana-leaves-Walmart Nursery Kahului-Maui (24849569220)” by Forest and Kim Starr, CC BY 3.0 us.
Stevia rebaudiana Stevia Septoria leaf spot of s… Glasshouse red spider m… Aphids Thrips DISEASES PESTS

Soil & Growing Conditions

Young Stevia rebaudiana plants in black nursery pots
Young Stevia rebaudiana plants in black nursery pots. Photo: “Starr-120613-9645-Stevia rebaudiana-in pots-Walmart Nursery Kahului-Maui (24777537119)” by Forest and Kim Starr, CC BY 3.0 us.

Water: Moist but well-drained; keep evenly moist without waterlogging (RHS; NC State Extension)

Soil pH range

5.5 7

Span reflects genuine variation between the cited authorities, not a single agreed figure.

Growth Stages

A mature, bushy Stevia rebaudiana plant
A mature, bushy Stevia rebaudiana plant. Photo by Meneerke bloem, CC BY-SA 4.0.
Stage BBCH Notes
Sowing and germination 0 Propagate by seed, or by stem cuttings (NC State Extension). RHS recommends sowing under cover and planting outside only after all risk of frost has passed, since stevia is frost-tender.
Vegetative growth 3 Grow on in full sun to partial shade in moist, well-drained, slightly acidic to neutral soil. Fertilize every 4-6 weeks during the growing season; avoid overwatering, which causes root rot (NC State Extension).
Flowering 6 Blooms July to August with small white tubular flowers in loose clusters. Pinching out flower buds is recommended to keep leaf flavour at its sweetest (NC State Extension).
Harvest 8 Leaves are ready roughly 90 days after planting, and are sweetest picked just as flowering begins. Grown as an annual in most climates, stevia is moved indoors or discarded before the first autumn frost unless in USDA zones 10-11, where it survives as a perennial (NC State Extension).

Harvest & Storage

A pile of dried Stevia rebaudiana leaves
A pile of dried Stevia rebaudiana leaves. Photo: “Stevia rebaudiana leaves dry” by NmiPortal, CC BY-SA 3.0.

When to pick: Leaves are ready to harvest around 90 days after planting, and are sweetest if picked just as the plant begins to flower in July or August; pinching out flower buds helps keep leaf flavour at its best (NC State Extension). Fresh leaves can be used for tea, but dried leaves are usually sweeter than fresh ones (NC State Extension).

Diseases

Septoria leaf spot of stevia
moderate

Septoria steviae

Stevia is the only known host of this fungus. Symptoms: small necrotic leaf-base lesions spreading upward and coalescing, leading to defoliation, worst in cool, wet autumn weather (NC State Extension; independently…

Pests

Two-spotted red spider mite with silk threads, magnified — Gilles San Martin, CC BY-SA 2.0
Gilles San Martin, CC BY-SA 2.0
Glasshouse red spider mite (two-spotted spider mite)
low

Tetranychus urticae

NC State Extension names spider mites as an occasional pest issue for stevia.

low

Aphididae (various spp.)

NC State Extension names aphids as an occasional pest issue for stevia.

Thrips
low

Thysanoptera

RHS names thrips directly on its Stevia rebaudiana plant page.

Plan your Stevia planting

When to sow and plant Stevia depends on your own frost dates. Check the UK vegetable planting calendar. To work out where it fits in your beds, sketch your plot in the free Garden Layout Planner.

What the research guides add

A potted stevia plant
A potted stevia plant. Photo by Gabriela F. Ruellan, CC0.

Stevia is a tender perennial from Brazil and Paraguay, which decides how it has to be grown in most gardens.

  • A tender perennial in the daisy family that grows 1 to 2 feet tall and as wide, grown for sweet leaves that are ground to make a sugar substitute. (NC State Extension)
  • It prefers full sun, tolerates partial shade, and needs moist, well-drained, slightly acidic, organically rich, loamy or sandy soil. (NC State Extension)
  • It is winter hardy in USDA zones 10 to 11; in North Carolina it is grown as an annual and brought indoors before the first frost. (NC State Extension)
  • Fertilise about every 4 to 6 weeks in the growing season. Leaves are harvested about 90 days after planting, best just as the plant begins to flower, cutting stems about 6 inches above the ground. (NC State Extension)
  • It can be propagated by stem cuttings or seeds. Overwatering can cause root rot, and aphids and spider mites are worth watching for. (NC State Extension)

Sources for this section

Section researched and checked on 25 October 2026 by the SoilCommander Editorial Team. How we check facts: editorial policy.

Growing Stevia in another region

Sowing dates, frost timing and local advice differ by country. Use the guide for where you garden.

References

  1. USDA hardiness zones 10a-11b. Full sun (6+ hrs) or partial shade (2-6 hrs). Soil pH acidic (<6.0) to neutral (6.0-8.0), loamy or sandy, well-drained. Spacing 12in-3ft. Height/spread 1-2ft. Propagate by stem cuttings or seed. Leaves harvested approx 90 days after planting; best harvested just as it begins to flower; prune flower buds to improve leaf flavour. Keep soil moist -- overwatering causes root rot. Fertilize every 4-6 weeks during growing season. Blooms July-August, small white tubular flowers in clusters. Pest issues: aphids and spider mites. No known serious disease issues (see separate NC State Septoria leaf spot publication, which documents a real disease not mentioned on this general toolbox page). Native to Brazil and Paraguay. In North Carolina grown as an annual, moved indoors before first frost if kept as a perennial.

  2. Caused by the fungus Septoria steviae -- stevia is the only known host. Symptoms begin as small necrotic lesions at the base of the plant that move upward in the canopy under favourable conditions; lesions coalesce causing leaf necrosis and eventual defoliation. Pycnidia form within lesions, releasing conidia spread by rain splash. Disease spreads most rapidly in periods of high rainfall with cool night temperatures (typically September-October in North Carolina). When stevia is grown as a perennial, inoculum overwinters in plant debris and re-infects new stems the following season.

  3. Half-hardy tender perennial often grown as an annual. Propagate by seed; plant outside after all risk of frost has passed. Soil: loam or sand, acid/alkaline/neutral, moist but well-drained. Sun: full sun or partial shade, warm sunny position. Hardiness H3 (-5 to 1°C min, coastal/mild UK only). Height/spread 0.5-1m. Leaves harvested for use as a natural sweetener; time to maturity 1-2 years. May be susceptible to thrips and a virus disease. Family Asteraceae. Not native to GB/Ireland.

3 independent sources are cited for this crop. Where they disagree - soil pH is the clearest case - every figure is preserved rather than averaged into false precision.

Frequently Asked Questions

When should I plant stevia out in the UK?

In Southern England, from mid May. In Scotland, wait until mid May. Treat these as a guide rather than a fixed date — the governing rule is to plant out only once frost risk has passed and temperatures are reliably warm enough.

When do I sow stevia?

Sow early February to late March.

What soil pH does stevia need?

A pH of about 5.5–7. That span reflects genuine variation between the authorities we cite rather than a single agreed figure — the References section lists each source's exact range.

What problems affect stevia?

Our data links 1 disease and 3 pests to this crop. See the sections above for each one and how to manage it.

Plan next season before the problems start

Most of the advice on this page comes down to timing and spacing — sowing at the right moment, rotating beds, and giving plants enough airflow. The UK Garden Planner lays your plot out month by month so those decisions are already made before the season starts.

Get the UK Garden Planner →

Instant PDF download · Written for UK growing conditions

SoilCommander Editorial Team — under the guidance of Nitin Sharma, Co-Founder

Every growing guide is checked against RHS, USDA Cooperative Extension, and other named horticultural authorities before publishing. How we check our facts.

How this guide is put together

The growing data on this page — sowing windows, pests, diseases, soil and site requirements — comes from named horticultural sources, listed in References below, checked against RHS and Met Office guidance. An automated pipeline assembles that verified data into the page you're reading: it selects which facts to lead with and builds the surrounding prose and layout. It does not invent a date, a source or a number — where a verified value for a field isn't available, the page leaves it out rather than guessing. A person reviews and publishes each page; nothing goes live unverified.

Vegetable Growing Guides UK

Last verified 2026-10-25

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